Then Bri and I cashed our checks at the horrible downtown Wright-Patt and had Smokin' BBQ for lunch.
I got Rib Tips. Yum!
I managed a quick nap and then met Tristan at Jeff Heater's bar-to-be, the up and coming Barrel House. For craft beer enthusiasts, it's gonna be a neat place. It's a fine location and I think will add a lot to Dayton's night life scene. I can't wait to see it open.
We were concerned that the show might get rained out, but we made it through with a solid run and then Bri and I visited with my folks for a bit. Nice night.
I didn't sleep well, but I drum some interesting things for an idea that has been burbling in my brain's back room, so I hope I'll nap again today before the show - if the weather holds . . .